Zoology - Microbes in Human Welfare Question with Solution | TestHub

Milk is converted into curd due to the growth of microorganismLactobacillus acidophiluscommonly called lactic acid bacteria. Acid is produced by it leading to coagulation and digestion of the milk proteins partially. A small amount of curd that is added to milk acts as a starter as it contains millions of lactobacillus multiplication of which converts milk into curds. It also increases vitamin B₁₂hence accentuating the nutritional quality of milk and