Physics - Heat & Thermo Question with Solution | TestHub
PhysicsHeat & ThermoKinetic Theory of Gases and Gas LawsEasy2 minQB
PhysicsEasysingle choice
Food takes longer to cook on a mountain top in an open pan because:
Options:
Answer:
A
Solution:
Lower pressure lowers the boiling point, so the water is cooler and food cooks slowly. A.
Subject:PhysicsTopic:Heat & ThermoSubtopic:Kinetic Theory of Gases and Gas Laws
⏱ 2mℹ️ Source: QB
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