Chemistry - CHEMISTRY IN EVERYDAY LIFE Question with Solution | TestHub
ChemistryCHEMISTRY IN EVERYDAY LIFECHEMISTRY IN EVERYDAY LIFEEasy2 minPYQ_2020
ChemistryEasysingle choice
Food preservatives prevent spoilage of food due to microbial growth. The most commonly used preservatives are
Options:
Answer:
D
Solution:
Table salt (NaCl), sugar, sodium nitrite, spices, vinegar, and alcohol have been used to preserve foods for centuries. Sodium benzoate, calcium propionate, and potassium sorbate are used to prevent microbial growth that causes spoilage and to slow changes in color, texture, and flavor.
Stream:NTA_ABHYASSubject:ChemistryTopic:CHEMISTRY IN EVERYDAY LIFESubtopic:CHEMISTRY IN EVERYDAY LIFE
⏱ 2mℹ️ Source: PYQ_2020
Doubts & Discussion
Loading discussions...