Biology - Strategies for Enhancement in Food Production Question with Solution | TestHub

Inbreeding refers to the mating of more closely related individuals within the same breed for 4-6 generations. It does not involve breeding of animals of two related species having no common ancestors.

Inbreeding increases homozygosity, which helps in developing pure lines of animals.

It exposes harmful recessive genes that are eliminated by selection.

It also helps in the accumulation of superior genes and elimination of less desirable genes.

Answer: It involves breeding of animals of two related species having no common ancestors.